Ground Beef and Mushroom Recipes Ground Beef and Potatoes Recipes

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When I was looking for a quick and easy dinner idea that required but a few ingredients, this Tedious Cooker Ground Beefiness and Murphy Casserole came to listen.

Like many of you, sometimes yous just demand a dinner idea that the unabridged family will dearest. Merely too, a recipe that doesn't accept a lot of ingredients or to be honest, a lot of endeavor.

Ground Beefiness and Potato Goulash made in the slow cooker.

And that is what makes this recipe and then special. All of the ingredients are commonly establish in your pantry and refrigerator. Plus information technology only takes a few minutes to gear up.

How to Brand Slow Cooker Basis Beef and Potato Goulash

The first footstep in making this recipe is to peel your potatoes. We use Russet potatoes for this recipe because they agree up well during the cooking procedure.

Use a mandoline slicer to make piece of cake work out of slicing your potatoes.

Now piece the potatoes into thin, compatible slices. Using a mandoline slicer volition make easy work of this pace! Merely be sure to use the finger guard that comes with information technology! I can tell you by personal feel that the blades are very abrupt!

Adjacent, chocolate-brown your ground beef and onions in a big skillet. When the meat is no longer pink, drain the mixture in a colander.

Layer the Ingredients

Then place i half of the meat mixture into the slow cooker which has been coated with non-stick spray.

Layer half of the potatoes on top of the cooked footing beefiness and onions.

On meridian of the meat, layer on one half of the sliced potatoes.

Now, in a mixing bowl, mix together the cream of mushroom soup, milk and seasonings. You tin utilize either store bought soup, or you can make your own Homemade Cream of Mushroom Soup .

Combine the cream of mushroom soup with the milk and spices.

Side by side pour ane half of the milk mixture over top of the potatoes. Then sprinkle half the cheese on top.

Repeat the layers of meat, potatoes, milk, and cheese. Then close the hat and melt on Loftier force per unit area for iii-4 hours, or LOW pressure level for 7-viii.

Nosotros cook our Basis Beef and Potato Casserole in our Programmable Crock Pot make slow cooker . The great thing about this specific machine is that you tin program how long that you lot want the recipe to cook.

Layer the remaining ingredients in the same order.

And after the fourth dimension is up, information technology will automatically turn to a Keep WARM setting. Therefore, there is no overcooking your repast!

Before you Serve Your Casserole

About xv minutes earlier you are ready to eat, turn off the tedious cooker and let your ground beef and potato goulash sit with the lid off.

This extra fourth dimension away from the oestrus volition help to thicken the casserole.

Turn off the estrus and permit the casserole to set up at to the lowest degree xv minutes before serving.

When you are ready to serve, place the casserole on a plate and garnish with sliced green onions.

And when you accept your first bite, y'all are going to be shocked at how such a simple recipe can gustation and then delicious!

Savor!

Mary and Jim

As e'er, feel free to electronic mail united states of america at thefarm@owgarden.com with comments, questions, or to merely say how-do-you-do! You can sign up for our free email list in the subscribe at present box in the middle of this article. Follow us on Facebook hither : OWG Facebook. This article may contain chapter links.

Ingredients

• v small potatoes, peeled and sliced sparse
• 1 1/two lbs ground beefiness
• one small-scale onion, diced
• 1 x.five ounce tin can cream of mushroom soup, or i 1/2 cups of homemade cream of mushroom soup
• ane loving cup milk
• common salt and pepper to gustation
• 1/four teaspoon cayenne pepper, optional
• i 1/2 cups shredded cheese, we used cheddar but any kind would be great likewise

Instructions

1. Spray your slow cooker with non-stick cooking spray.
2. In a large skillet, brownish your ground beef and onions. bleed and place i/2 of the mixture in the tiresome cooker.
3. Add ane/2 of the sliced potatoes on top of the beef mixture.
4. In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper(south) to taste. Mix well and add 1/2 of the mixture to the wearisome cooker on summit of the potatoes.
5. Sprinkle i/ii of the shredded cheese on peak.
6. Repeat the layers of ground beefiness, potatoes, sauce and cheese.
7. Cover and cook on high for 3-iv hours or until the potatoes are tender.
8. Before serving, turn off the crock pot and let sit for 15 minutes to allow the casserole to thicken before serving.

Notes

Recipe courtesy of Old World Garden Farms

Nutrition Information:

Yield:

vi

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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Source: https://oldworldgardenfarms.com/2020/04/28/slow-cooker-ground-beef-and-potato-casserole/

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